Avocado a.k.a Butter fruit has slowky and steadily made its way into my fridge andvis now a regular there.
My fav way to eat this insanely creamy fruit is also one of my favourite post lunch go-to desserts.
Cut open the avocado, remove the pit, scoop the cream into a bowl. Add 1-2 tsp of sugar and blend well with a fork / whisk. Let it sit in the fridge for an hour or two. And then just dig in! Its yummmmmy.
I make this after breakfast and eat it after lunch. Though loaded with goodness. .. it isn't the best fruit for weight watchers. :(
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