Beetroot Green Apple Salad: just enough for 2 generous helpings
Take a cup of grated beetroot, half a cup of Pomegranate, and half a cup of peeled and diced crunchy green Apples. Mix all of these well, add salt and a pinch of chat masala powder for taste. Serve immediately or refrigerate. Tastes great when served cold.
Carrot Raisin Salad:
A fer carrots, peeled and grated. A handful of raisins, roasted sesame seeds and a dash of fresh lime juice for seasoning.
Mix the grated carrots and raising, add salt to taste and the seasoning. If you plan to refrigerate, then add the seasoning just before you serve.
Another tasty seasoning with this one is roasted and coarsely ground peanuts.
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Thanks Maa for this healthy treat!!
